文献类型：期刊文献

英文题名：Effects of a vegetarian diet combined with exercise on lipid profiles and blood pressure: A systematic review and meta-analysis

作者：Niu, Yanlong[1];Cao, Hui[2];Zhou, Haitao[3];Cao, Jianmin[4];Wang, Zhen[1]

第一作者：Niu, Yanlong

通讯作者：Wang, Z[1]

机构：[1]Guangzhou Sport Univ, Sch Sports & Hlth, Guangzhou, Peoples R China;[2]North China Elect Power Univ, Dept Phys Educ, Beijing, Peoples R China;[3]Beijing Union Univ, Dept Phys Educ, Beijing, Peoples R China;[4]Beijing Sport Univ, Sch Sports Sci, Beijing, Peoples R China

第一机构：Guangzhou Sport Univ, Sch Sports & Hlth, Guangzhou, Peoples R China

通讯机构：[1]corresponding author), Guangzhou Sport Univ, Sch Sports & Hlth, Guangzhou, Peoples R China.

年份：0

外文期刊名：CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

收录：;EI(收录号：20223812775085);Scopus(收录号：2-s2.0-85138304209);WOS:【SCI-EXPANDED(收录号:WOS:000854784300001)】；

语种：英文

外文关键词：Blood lipids; blood pressure; meta-analysis; physical activity; vegetarian diet

摘要：We aimed to evaluate the combined effects of a vegetarian diet (VD) and exercise on total cholesterol (TC), low-density lipoprotein cholesterol (LDL-C), high-density lipoprotein cholesterol (HDL-C), triglyceride (TG), systolic blood pressure (SBP), and diastolic blood pressure (DBP) parameters. A literature search was conducted in electronic databases from build to February 27, 2022. Data were synthesized using random effects model and were i >> expressed as standardized mean difference (SMD)/weighted mean difference (WMD) and 95% confidence interval (CI). Overall, 27 trials with 9,251 participants were included. Pooled results indicated that the combination of a VD and exercise significantly reduced TC (SMD: -0.524; 95% CI: -0.602, -0.446; p < 0.001), LDL-C (SMD: -0.379; 95% CI: -0.471, -0.287; p < 0.001), HDL-C (SMD: -0.213; 95% CI: -0.299, -0.126; p < 0.001), TG (SMD: -0.090; 95% CI: -0.160, -0.020; p = 0.012), SBP (WMD: -7.664 mm Hg; 95% CI: -9.219, -6.109 mm Hg; p < 0.001), and DBP (WMD: -4.347 mm Hg; 95% CI: -5.099, -3.596 mm Hg; p < 0.001). These parameters were reduced more following a low-fat VD, or a mixed high-frequency exercise, especially under strict supervision. Surprisingly, the decreased HDL-C due to VD was observed to recover with the prolongation of exercise.