文献类型：期刊文献

英文题名：Acetylsalicylic acid treatment reduce Fusarium rot development and neosolaniol accumulation in muskmelon fruit

作者：Xue Huali[1];Bi Yang[2];Sun Yaxuan[3];Raza, Hussain[4];Wang Hujun[1];Zhang Shan[2];Zhang Rui[2];Long Haitao[1];Nan Mina[1];Cheng Xiaoyan[1];Calderoon-Urrea, Alejandro[5]

第一作者：Xue Huali

通讯作者：Xue, HL[1]

机构：[1]Gansu Agr Univ, Coll Sci, Lanzhou 730070, Gansu, Peoples R China;[2]Gansu Agr Univ, Coll Food Sci & Engn, Lanzhou 730070, Gansu, Peoples R China;[3]Beijing Union Univ, Beijing Key Lab Bioact Subst & Funct Foods, Beijing 100191, Peoples R China;[4]Univ Cent Punjab, Fac Life Sci, Dept Food Sci & Technol, 1 Khayaban E Jinnah Johar Town, Lahore, Pakistan;[5]Gansu Agr Univ, Coll Plant Protect, Lanzhou, Gansu, Peoples R China

第一机构：Gansu Agr Univ, Coll Sci, Lanzhou 730070, Gansu, Peoples R China

通讯机构：[1]corresponding author), Gansu Agr Univ, Coll Sci, Lanzhou 730070, Gansu, Peoples R China.

年份：2019

卷号：289

起止页码：278-284

外文期刊名：FOOD CHEMISTRY

收录：;EI(收录号：20191206657217);Scopus(收录号：2-s2.0-85063066761);WOS:【SCI-EXPANDED(收录号:WOS:000464920100033)】；

基金：The work was financially supported by the Ministry of Science and Technology of China (2016YFD0400902) and the Scientific Research Project from Facing Characteristic Discipline of Beijing Union University (Grant No. KYDE40201703) and Beijing Key Laboratory of Bioactive Substances and Functional Foods in Beijing Union University (Grant No. 12213991724010239), and the Natural Science Foundation of China (31560475).

语种：英文

外文关键词：Muskmelon; Fusarium sulphureum; Trichothecenes; ASA; Fusarium rot

摘要：Fusarium rot of muskmelon is a common and frequently-occurring postharvest disease, which leads to quality deterioration and neosolaniol (NEO) contamination. New strategies to control postharvest decay and reduce NEO contamination are of paramount importance. The effects of acetylsalicylic acid (ASA) treatment on the growth of Fusarium sulphureum in vitro, and Fusarium rot development and NEO accumulation in fruits inoculated with F. sulphureum in vivo were investigated. The results showed that ASA inhibited the growth of F. sulphureum, evident morphological and major cellular changes were observed under the microscope. In vivo testing showed that 3.2 mg/mL ASA significantly suppressed Fusarium rot development and NEO accumulation after 6 and 8 d of pathogen inoculation. Meanwhile, Tri gene expressions involved in NEO biosynthesis were down-regulated after treatment. Taken together, ASA treatment not only reduced Fusarium rot development by inhibiting the growth of F. sulphureum, but decreased NEO accumulation by suppressing NEO biosynthesis pathway.